This is our 19th release of Sauvignon Blanc from Uboldi Vineyards in Kenwood, CA. The aromatics of this wine blend a broad spectrum of grapefruit, jasmine, and kiwi, to peach, apricot, and banana. These fruit characters are very present along with mouth-watering acidity, rounding viscosity, and a long, tropical finish.
On the nose, the 2013 Dedication® offers rich blackberry, currant, plum, and loads of jammy cherry with faint seasonings of dark chocolate, truffle oil, oak, coriander, and minerals. A velvety core of lush red fruit emerges from the ripeness of our small-berried hillside fruit. It’s hard for Andy, our winemaker, to figure out what is more fun, making this wine… or drinking it!
Estate grown on the eastern slopes of Spring Mountain overlooking the Napa Valley, the 2014 vintage of our Cabernet Sauvignon has a distinct elegance. The texture is a delicate balance of youthful grit and a velvety mouthfeel. The red plum, cedar, oak, and licorice linger on the palate, thanks to a harmonious integration for 32 months in the finest French oak barrels. Our Cabernets are age-worthy, but can also be enjoyed young.